Food52 x Staub Braiser with Lid, 3.5QT, 3 Colors, Stainless Steel or Brass Knob on Food52

June 14,2024

We love a pot that earns its keep, and this cast-iron braiser from Food52 x Staub is a one-pot wonder, enameled in blue and topped with a flavor-saving lid..
We love a pot that earns its keep, and this cast-iron gem from Staub (makers of traditional French heritage cookware) is a true one-pot wonder, enameled in an exclusive-to-us blue and topped with gleaming brass hardware. (The braiser's also available in graphite, grenadine, or matte black, whatever your style!) It's got a heavy-duty lid to keep flavors locked in tight, vintage-inspired handles so you can maneuver it with ease, and a resilient build that conducts and retains heat like nobody's business. We won’t give away all the ways you’ll find yourself using this pot, but here are a few to get you started: Make an herby, savory braise of lamb and rice for a no-fuss weeknight dinner; sauté your way to a hearty breakfast hash; bake a bubbly summer fruit crumble; and fry up lacy-edged vegetable fritters on its wide flat surface. How’s that for starters? This braiser's available in graphite and grenadine with a stainless steel knob, or graphite, matte black, or Food52 x Staub blue with a brass knob. (Psstthere are also fanciful animal knobs you can swap in!)

Staub's innovative enamel coating takes cast-iron cooking to the next level with improved performance, style and durability. This French oven is