Resting Meat: A Popular Grilling Myth Debunked
Resting Meat: A Popular Grilling Myth Debunked
Stop worrying about resting meat after it is cooked. Serve it hot. We bust this myth with a review of the scientific research, some tests of our own, some basic meat science, explanations of carryover cooking and what makes meat juicy, a look at doneness temperatures, and how carving comes into play.
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