Helen's Asian Kitchen, Carbon Steel Wok, 8-Inch

Helen's Asian Kitchen, Carbon Steel Wok, 8-Inch

Helen's Asian Kitchen Carbon Steel Wok is perfectly sized for creating single-serving stir fry recipes and reheating smaller portions Made from

Helen's Asian Kitchen Carbon Steel Wok 8

Helen Chens Asian Kitchen 8-inch Chinese Chef Knife slices, dices, and minces produce and boneless meats. Specially designed with a Japanese carbon steel blade, its ideal for cutting fruits and vegetables, chopping herbs, julienning carrots, mincing garlic, dicing onion, spatchcocking (butterflying) poultry, preparing fish and seafood, butchering meat, slicing ham, and more. This traditional knife performs many kitchen tasks for faster food preparation.

Helen's Asian Kitchen 8 Chinese Chef Knife

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