Classic™ Hard-Anodized Nonstick 12-Inch Fry Pan

Classic™ Hard-Anodized Nonstick 12-Inch Fry Pan

These pans are packed with chef-inspired details like gently curved sides and smooth rounded edges to help you get the results you love and make more of every meal. From fried eggs and steaks to simmering and poaching, elevate your stovetop recipes with this amply sized, professional-quality skillets.

Classic™ Hard-Anodized Nonstick 12-Inch Fry Pan

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Classic™ Hard-Anodized Nonstick 12-Inch Fry Pan

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Classic™ Hard-Anodized Nonstick 12-Inch Fry Pan

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The Calphalon Classic Non-Stick Fry Pan is made with dual-layer Non-Stick for extra-easy food release and cleanup, and constructed from durable hard-anodized aluminum for fast and even heating. The long stainless steel handle feels comfortable in your hand and stays cool on the stovetop.

Classic™ Hard-Anodized Nonstick 12-Inch Fry Pan

Calphalon Classic 12 Hard-Anodized Nonstick Fry Pan, Black

Water-based AquaShield nonstick technology keeps pans performing like new 40% longer (vs. previous generation of Calphalon Classic) Dishwasher-safe

Classic™ Hard-Anodized Nonstick 12-Inch Fry Pan

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Classic™ Hard-Anodized Nonstick 12-Inch Fry Pan

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Classic™ Hard-Anodized Nonstick 12-Inch Fry Pan

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