ZORAWARE VINTAGE CAST IRON SKILLET FRY PAN 26 CM/ 2.8 KG

June 17,2024

Naturally Non-StickAdds Iron to Your FoodHEALTHY - Cast Iron Appam Pan is the best when compared to other chemical-coated non-stick Pan. They add iron to the food which makes food even healthier. TASTY - Expect improved taste when cooking in cast iron appam pan. IRON INTAKE - Many people suffer from iron deficiency, bu.
Naturally Non-StickAdds Iron to Your FoodHEALTHY - Cast Iron Appam Pan is the best when compared to other chemical-coated non-stick Pan. They add iron to the food which makes food even healthier. TASTY - Expect improved taste when cooking in cast iron appam pan. IRON INTAKE - Many people suffer from iron deficiency, but cooking with iron products can help increase your iron content. DISHES THAT CAN BE COOKED - Dosa, Chappati, Roti, Parotta, Pancakes, Flat breads, Naan. READY TO USE & FOOD SAFE - A new cast iron Tawa is pre-seasoned with vegetable oil. So one can start cooking in it. However, before the initial use, a gentle wash is recommended. COMPATIBLE - We can use The Indus Valley Tawa on the Induction cooktop and gas Stoves. LONG LASTING - They can last longer with proper seasoning and care. USE & CARE - Clean the Tawa completely using mild liquid/water and pat dry using a soft cloth. Then apply cooking oil all over a surface and leave it for 6 hours. Then heat the Tawa under medium flame for 5 mins. After 5 mins, switch it off and let it cool down completely. Repeat the process 3- 4 times before starting to cook to get your desired result.